Cilantro-Tomato Rice

Ingredients :

1) Cooked Rice - 2 cups

2) Tomato - 1 medium ( Cut into cubes )

3) 1 Ginger, 1/2tsp cumin, 1 redchilli - paste

4) Coriander leaves/ Kothimeera/Cilantro - 1 cup

5) Salt

6) Oil - 1tbsp

Method :

1) Pan a vessel, add oil, then add tomato, fry for 10min.

2) Now add ginger, cumin, red chilli paste fry for 3 min.

3) Now add coriander leaves, fry for 2min.

4) Now add cooked rice, fry for 10min. Adjust salt.

5) Serve HOT as it is.